The Impact of Food Packaging Cues on Perceived Product Quality: A Conceptual Development. Journal of Business Management and Accounting, [S. l.], v. 7, n. 1, p. 17–49, 2017. DOI: 10.32890/jbma2017.7.1.8824. Disponível em: https://educationmalaysia.co.uk/index.php/jbma/article/view/8824. Acesso em: 29 nov. 2025.